Cauliflower Cheese Bites
 
Ingredients
  • 2 cups cauliflower chopped into small florets
  • ¾ pound of very sharp cheddar cheese
  • 3 eggs
  • ¼ cup milk or cream
  • Salt and pepper
Instructions
  1. Heat the oven to 350 degrees
  2. Steam the cauliflower florets until they are barely tender then take them off the heat.
  3. Cool then chop them very finely.
  4. Grate the cheese.
  5. In a nine-by-nine-inch pan, spread about half the cheese, and spread the cauliflower bits over that, then top with the remaining cheese.
  6. Beat the eggs and cream together and add salt and pepper and any seasonings you desire and pour over the cheese and cauliflower mixture.
  7. Bake for 25 minutes or until the mixture is firm and turns a golden color on top.
  8. Allow to cool and cut into bite-sized pieces.
Recipe by Taste Buds at https://tastebuds.bdnblogs.com/2018/08/28/tasty-treats/rich-and-delicious-cauliflower-cheese-bite-appetizers/