Greyhound Cocktail
Serves: Makes two drinks.
 
Ingredients
  • 6 ounces of grapefruit juice
  • 2 ½ ounces of gin
  • Simple syrup to taste
Instructions
  1. Squeeze one grapefruit, measure and strain the grapefruit juice.
  2. Add the gin or vodka.
  3. Stir, taste, and add simple syrup if desired to taste.
  4. Divide into two cocktail glasses over ice cubes and garnish with a strip of grapefruit peel.
Recipe by Taste Buds at https://tastebuds.bdnblogs.com/2016/01/05/whats-for-supper/grateful-for-grapefruit/